Beauty formulation
Oat Milk & Honey Mask
This mask leans on honey's humectant and mild antibacterial properties alongside oat milk's anti-inflammatory beta-glucans, with a small amount of yogurt adding just enough lactic acid to brighten without tipping into resurfacing territory.
By Aunesty Janssen · The Big Book of Milk & Garden Beauty: 156 Natural Recipes for Skin & Hair Using Alternative Milks & Everyday Pantry Ingredients
Ingredients
- Phase A (Liquid Phase)
- 2 tbsp (30 mL / 30g) Liquid Oat Milk
- Phase B (Active Base)
- 1 tbsp (15 mL / 21g) Raw Honey
- 1 tsp (5g) Plain Whole Yogurt
Method & application
- Whisk liquid oat milk and raw honey together in a glass container until honey dissolves.
- Add plain yogurt and whisk until smooth and creamy.
- APPLICATION
- Apply evenly to facial skin using a clean fan brush.
- Allow active nutrients to absorb for 15 minutes.
- Rinse off with cool water and gently pat dry.
Kitchen note
Whisk the honey into the milk while the milk is at room temperature, not cold from the fridge, cold liquid makes raw honey noticeably slower to fully dissolve.
Culinary Library
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