Savory breakfasts
Volume Eight · The Arrogant Hippie Culinary Journal
Soy Milk Edition
Recipes for Modern Cooking & Baking with Soy Milk
A protein-rich volume that leans into soy milk's foaming ability, deliberate curdling techniques, and affinity for savory East Asian flavors.
View on AmazonInside the book
Built around how the milk actually behaves in the kitchen.
Soups, noodles and entrées
Tofu, breads and desserts