Breakfast and warm drinks
Volume Ten · The Arrogant Hippie Culinary Journal
Potato Milk Edition
Recipes for Modern Cooking & Baking with Potato Milk
A technique-forward volume focused on potato milk's self-thickening starch, neutral flavor, and unusually forgiving heat and acid stability.
View on AmazonInside the book
Built around how the milk actually behaves in the kitchen.
Soups, gravies and comfort food
Breads, pastries and desserts